Younger generation people are feeling lazy to visit eating houses and prefer to eat multi cuisine foods from online restaurants. Eating habits of people are changed by multi restaurant delivery service software in the recent years. Happy customer experience, productiveness, data analysis for decision-making and brand awareness are the reasons for commercial success of on-demand food delivery industry.

Customers are requested by multi vendor food ordering system to keep the exact change for cash-on-delivery. They are unable to keep the order amount exactly. Delivery agents have issues in keeping currency notes of small denomination and coins. Floating cash, safety, cash limit and continuous bank holidays frustrate delivery agent and affect their productivity. Online payments give relief for drives and consumers.